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Miltiadis Zoidis
Hotel General Manager @Atlantica Hotels & Resorts
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WORK HISTORY
Hotel General Manager @Atlantica Hotels & Resorts
Kos, GR
Management of hotels operation-Quality (csq,customer care,safety & hygiene,product specifications & directives)-Financial & Commercial (budget set up, fb cost of sales, energy consumption,in house sales and promotion,staff productivity & payroll,occupancy follow up, close cooperation with the sales department for all commercial issues and sales promotion)-Cooperation with Tour Operators resort managers-Liaise with local partners to manage business relationship-Prepare winter capex and follow up winter works-For new openings design and layout of f&b outlets.Supervision of opening and on-site management.
SKILLS
ABOUT MILTIADIS ZOIDIS
I work in foodservice continuously for the last 25 years, having gone through all sections. I have participated in the creation and launch of restaurants and hotels. My working experience is mainly the creation of new ideas and implementing them into a new company. I am specialized in the development of thematic concepts in food service and in human resource management, the selection and team building, as well as the financial Management. Also I used to work with strict time management and always with a view to achieving the objectives of the company. I know well how to communicate with all the departments of a group and I characterized by the ability to keep my composure even under great pressure.Specialties: Food and Beverage management, Food and Beverage Cost Control, Bar and service management, customer service, marketing management.
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