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Dorotheos Bonis

Food & Beverage Manager @Atlantica Hotels & Resorts

Rhodes, GR
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Jan 2024 — Present

Food & Beverage Manager @Atlantica Hotels & Resorts

Rhodes, GR

EDUCATION

2019 — 2022

Hellenic Open University

Master of Science - MS

2012 — 2016

Technological Educational Institute of Crete

Bachelor's degree

ABOUT DOROTHEOS BONIS

As an F&B Manager with a passion for the hospitality industry, I am dedicated to delivering exceptional service and creating unforgettable experiences for guests. With a strong background in food and beverage operations, I have developed a keen understanding of the industry and a deep appreciation for the role that hospitality plays in creating memorable moments. Originally from Rhodes, Greece, I have had the opportunity to work in prestigious hotels, honing my skills and elevating my expertise in the field. My career journey has allowed me to gain invaluable knowledge in managing and overseeing all aspects of food and beverage operations, from menu development and staff training to budget management and guest satisfaction. With a strong attention to detail and a natural ability to lead and inspire teams, I am constantly seeking ways to improve and provide the best possible service to guests. I thrive in fast-paced environments and am always eager to take on new challenges and opportunities for growth. In addition to my professional experience, I hold a master\'s degree in Hospitality Management and am constantly staying updated on industry trends and best practices.

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