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Vivian Robles
District Manager @Quest Food Management Services
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WORK HISTORY
District Manager @Quest Food Management Services
Chicago, IL, US
EDUCATION
University of Illinois Chicago
Golden Apple Scholar
The Cooking and Hospitality of Chicago Le Cordon Bleu
Certification in Culinary Arts, Culinary Arts/Chef Training
SKILLS
ABOUT VIVIAN ROBLES
With over a decade of experience in food service management, I currently serve as District Manager at Quest Food Management Services. In this role, I contribute to operational excellence by leveraging strong skills in customer satisfaction, budgeting, and team management. My culinary arts certification from Le Cordon Bleu enhances my ability to align menu development with client needs while maintaining cost efficiency. Passionate about fostering collaborative environments, I work closely with teams to ensure high-quality service and innovative solutions that align with the company’s mission to deliver exceptional dining experiences.
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