Mark Bethell

CEO @ Sustainable Food Center | MHSA

Role
Chief Executive Officer at Sustainable Food Center
Location
Austin, TX, US
LinkedIn followers
500 followers
General Business & ManagementView LinkedIn profile

About Mark Bethell

With over five years of leadership experience as Chief Executive Officer at Sustainable…

Experience

  1. Chief Executive Officer

    Sustainable Food Center

    Nov 2020 — Present · TX, US

    Oversees all aspects of the organization including, Profit and Loss responsibility, stakeholder and community engagement, budgeting and finance, fundraising and Board of Directors, talent acquisition and development, and risk/compliance.• Grown revenue from $2.9MM to $6.6MM• Lead team who successfully secured five (5) new funders to support statewide expansion.• Lead team who has grown impact from Central Texas focused to statewide focus in two (2) of our three (3) programs with strategic initiatives to have the other one (1) statewide by 2025.• Supported the development of a SFC Policy and Advocacy team who partnered with other statewide nonprofits to successfully advocated to secure $6MM in the State of Texas Health and Human Services Commission’s budget for the next 2 years committed to food insecurity.• Recruited the organization’s first Chief Financial Officer and Chief Development Officer.• Secured positions on various local, regional, and national food policy and advocacy boards and coalitions for several SFC leaders.• Oversaw the leadership that developed the organizations next 3 year strategic plan.• Currently leading the creation of the organization’s first $3MM+ strategic focused development plan for organization wide donor/fundraising initiatives.

Education

  • University of Lynchburg

    Bachelor of Science (B.S.)

    1988 — 1992

  • The George Washington University School of Business

    MHSA

    1995 — 1998

Skills

  • International Business Development
  • Healthcare
  • Organizational Development
  • Strategy
  • Hospitals
  • Leadership
  • Clinical Research
  • Ehr
  • International Business
  • Medicare
  • Budgets
  • Physicians
  • Executive Management
  • Operations Management
  • Recruiting
  • Healthcare Industry
  • Patient Safety
  • Revenue Cycle Management
  • Operational Planning
  • Performance Improvement
  • Healthcare Information Technology
  • Acute Care
  • Nonprofits
  • Process Improvement
  • Executive Coaching
  • Non-Profits
  • Revenue Cycle
  • Quality Improvement
  • Throughput
  • Program Development
  • Management
  • Team Building
  • Physician Recruitment
  • Leadership Development
  • Managed Care
  • Health Policy
  • Jcaho
  • Medicaid
  • Public Speaking
  • Physician Relations

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Mark Bethell — Chief Executive Officer at Sustainable Food Center in Austin, TX, US | Unifers