Find Unlimited Emails.For Free.
Discover prospects, find their business emails, and build your pipeline with Unifers.
Start for FreeFrancesco di Caudo
Executive Chef @Basilico Ristorante Italiano
Las Vegas, NV, US
EMAILS
MOBILE NUMBERS
+17•••••••24
Signup · Get unlimited contacts
WORK HISTORY
Jun 2022 — Present
Executive Chef @Basilico Ristorante Italiano
US
EDUCATION
1998 — 2001
Giovanni Falcone
Expert in Restaurant Service
1998 — 2003
I.P.S.S.A.R
Food & Beverage Diploma
SKILLS
Hospitality ManagementPastryMenu CostingHospitality IndustryFood Cost ManagementChefNew Restaurant OpeningsWineFine DiningBanquetsMicrosMenu EngineeringFood PreparationItalian CuisineRestaurant ManagementMediterraneanSanitationCulinary ManagementSeafoodCuisineFoodFood ServiceRecipesRestaurantsCateringMenu DevelopmentFood & BeverageGourmetServsafeCulinary Skills
ABOUT FRANCESCO DI CAUDO
Experienced Executive Chef with a demonstrated history of working in the restaurants industry. Skilled in Menu Engineering, Catering, Food & Beverage, MICROS, and Mediterranean Cuisine. Strong operations professional graduated from I.P.S.S.A.R.
This profile is compiled from publicly available professional sources. Unifers is not affiliated with or endorsed by LinkedIn. Request removal of this profile.