Rudra Pratap Singh

Chief Operating Officer @Ahuja Residences

Gurugram, HR, IN
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+91 *********19

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WORK HISTORY

Feb 2020 — Present

Chief Operating Officer @Ahuja Residences

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Gurgaon, IN

EDUCATION

2000 — 2001

Johnson & Wales University

BS, Hospitality Management

1993 — 1996

Educational Institute of American Hotel & Motel Association

Diploma, Hospitality Management

1993 — 1996

(Indian) Institute of Hotel Management, Aurangabad

Diploma, Hotel Management

N/A

XLRI Jamshedpur

Executive Diploma in Advanced Business Strategies, Business Administration and Management, General

SKILLS

LeadershipCateringHospitalityFood & BeverageRevenue AnalysisRestaurantsYield ManagementHospitality ManagementFine DiningMicrosResortsRooms DivisionBanquetsProperty Management SystemsHospitality IndustryOperaHotel ManagementRestaurant ManagementTrainingBusiness DevelopmentAccountingHotelsTourismTeam ManagementOpening HotelsFront OfficeManagementStrategyPre-OpeningMenu DevelopmentBudgets

ABOUT RUDRA PRATAP SINGH

Competent in managing operations, P&L, cash flow, business development. Preparation of feasibility studies, project reports, “budgets and operating plans”, creation and conversion of hotels and resorts, business turn around, public-private partnership and international work experience. More than 20 years of experience with some of the finest hospitality companies of the world; Taj Hotels, Marriott International and Hyatt Hotels. Strategy and execution expertise in value creation through developing new business units, restructuring and re-positioning of operations. Experience in working with board of directors, government agencies, statutory bodies, consultants, architects, interior designers and academia. Specialties: Hospitality / Hotel / Resort / Food and Beverage operations and Management, Strategic Business Leader, International experience, Creation and conversion of hotels / brands, Pre-opening, Developing and managing feasibility, budgets and operating plans, profit and loss, business turn around, Interacting with Government Agencies and Board of Directors, Public-Private Partnership projects, managing multi-lingual / cultural staff, Rooms Division, Front Office, Housekeeping, Restaurants, Banquets, Catering, Training, Accounting, Revenue Management, Management, Micros, Opera, PMS / POS.

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