Natasha Crnjac

WORK HISTORY

ABOUT NATASHA CRNJAC

As a Catering Manager at Sodexo, I oversee the food service and catering operations for the ASU Suites and Athletics, ensuring quality, safety, and customer satisfaction. I have a Saftey Manager certification from Food Services, and I apply my knowledge and skills to maintain high standards of hygiene and compliance. I also have over 11 years of experience as a Private Chef and Meal Prep Boutique Catering Company owner, where I create customized menus and deliver delicious and healthy meals to clients across the city. I am passionate about food and hospitality, and I enjoy working with diverse and dynamic teams to provide exceptional service and memorable experiences. I am always eager to learn new techniques and trends, and to expand my network and clientele. I am looking for an opportunity to join a reputable and innovative organization that values creativity, diversity, and excellence in the catering industry.