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Mexon Mathew
Pastry Chef @Mövenpick Hotels & Resorts
Chennai, TN, IN
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MOBILE NUMBERS
+91 *********19
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WORK HISTORY
Dec 2022 — Present
Pastry Chef @Mövenpick Hotels & Resorts
BH
EDUCATION
1999 — 2002
Canan School of Hotel Management – Chennai, India
Diploma In Hotel Management, Barkery and Pastry
2002 — 2002
University Of Manglore
Diploma In HRD
1999 — 2002
University of Madras
Bachelor of Business Administration - BBA
2008 — 2008
Institute of Baking & Cake Art – Bangalore, India
Vocational Course, Complete Cake Decoration
2010 — 2010
Sweet Art - Munich, Germany
Craft Course, Sugar Pulling, Blowing and Casting
ABOUT MEXON MATHEW
Passion and diligence are two traits that I believe most reflect me as an individual. It…
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