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Kevin Ingram

Southeast Division Food Safety Director @Canteen North America

Douglas, GA, US
EMAILS
[email protected]
MOBILE NUMBERS
+18•••••••34

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WORK HISTORY

May 2025 — Present

Southeast Division Food Safety Director @Canteen North America

EDUCATION

1988 — 1992

University of North Georgia

Bachelor's degree, History

2009 — 2011

Capella University

Business Administration and Management, General

1994 — 1997

New Orleans Baptist Theological Seminary

Pastoral Studies/Counseling

SKILLS

Thermal ProcessingSsopFood ProcessingFdaBakeryBrcProcess ImprovementManagementTeam BuildingFood LabellingSupply ChainSqfSapGfsiLean ManufacturingMicrosoft OfficeFood ScienceQuality ControlFood DefenseGmpFood QualityMeatSpcFood ManufacturingFood Safety Management SystemSanitationQuality ManagementPoultry5sFood SafetySensory EvaluationHaccpQuality SystemFrozen FoodFoodPet FoodContinuous ImprovementSpanishOperations ManagementQuality Assurance

ABOUT KEVIN INGRAM

Seasoned quality professional with 28 years food safety and operational management experience. Specialties: Team building, efficiency studies. HACCP, Food Safety, Quality, FSIS and FDA regulations, Audits and Helping shape food safety culture.

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