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Kai Myhre

CEO @Cocktail Club - Quenched

Oslo, NO
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Apr 2024 — Present

CEO @Cocktail Club - Quenched

EDUCATION

1993

University of Oslo

Statsvitenskap, Socialsciences

1995 — 1998

Edinburgh Napier University

Bachelor, Art, film and photography

ABOUT KAI MYHRE

Founder & CEO | Hospitality SaaS | Drinks Training & Menu Management | Helping Hotels & Restaurants Boost Revenue, Cut Onboarding Time & Elevate Guest Experience - Cocktail Club-your tool for easy drinks and staff management. Founder & CEO of Cocktail Club — a digital platform built to modernize how hotels, restaurants, and bars manage their drinks service, train staff, and scale quality across locations.I help hospitality operators save time, reduce costs, and boost beverage revenue through smarter routines, AI-driven content, and scalable staff training.The platform is already in use by hospitality groups across Europe and Asia, improving drink consistency, team performance, and guest experience in both independent venues and chains.Founder & CEO | Hospitality SaaS | Drinks Training & Menu Management | Helping Hotels & Restaurants Boost Revenue, Cut Onboarding Time & Elevate Guest ExperienceKey focus areas:• Digital drinks training for bartenders, servers, and managers• Automated onboarding and faster staff ramp-up• Menu and recipe publishing tools across multi-location businesses• Structured routines that reduce waste and elevate guest satisfaction• Branded beverage experiences with integrated partner contentMy background spans branding, hospitality consulting, and the creation of scalable digital tools.Whether you\'re a F&B director, operations lead, or hospitality group seeking to improve service and sales — I’m here to help.Let’s connect if you’re exploring ways to raise standards, digitize staff routines, and generate more value from your beverage operations.

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