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Javier Alcala
Corporate Executive Chef @Logrand Entertainment Group
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WORK HISTORY
Corporate Executive Chef @Logrand Entertainment Group
Increased kitchen efficiency by 30% through process optimization- Led a team of 15+ chefs to deliver a top tier dining experience- Designed seasonal menus that boosted revenue by 20%.
EDUCATION
Instituto Culinario de México
Bachelor’s Degree
ABOUT JAVIER ALCALA
As a Culinary Director with a passion for innovation and operational excellence, I bring 17 years of experience in food & beverage strategy, high-volume kitchen operations, and team leadership. My expertise spans from concept development and menu engineering to cost control and staff training, ensuring top-tier dining experiences while optimizing business performance. I thrive in dynamic environments, leading teams to execute creative and profitable culinary programs that align with brand identity and customer expectations.\" Key strengths: • Culinary Operations & Team Leadership • Strategic Menu Development & Innovation • Budget & Cost Control Optimization • Restaurant Openings & Concept Creation • Vendor Relations & Supply Chain Management
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