Ash Guffman
Head Chef @Stonegate Group
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WORK HISTORY
Head Chef @Stonegate Group
EDUCATION
Alison Academy Ireland.
Diploma, Hospitality Managment, 89%
University of Brighton International College
Diploma, English Language and Literature, General, 92%
University of Essex
Ongoing LLB Law Degree, Law, Ongoing
University of Essex
Certificate in Higher Education CertHE, Criminology, 73%
ABOUT ASH GUFFMAN
A skilled culinary professional, recognized for a comprehensive knowledge of international cuisine, and on innovative approach to setting the stage for a customized dining experience. Ash’s view is that ` cooking is like love`, it should be entered the abundant or not at all. Ash loves to push the boundaries of multi –culture cuisine, fusing local produce with global influence to refine his predominantly Mediterranean cuisine background. It exemplifies Ash’s preoccupation with balance, nutritional value and the intertwining of ethnic styles. Ash’s specializes in plates of eclectic, global influenced food. Entering the culinary arts field at the age of Seventeen, Chef Ash performed every function from Buffet Chef, Chef De Manger, Chef De Rang, Chef De Partie, Chef De Saucier`, Junior and Sous Chef De Cuisine. Cooking for nearly two decades in every kind of well known prestigious hotels/ renowned restaurants from white linen formal dining to speciality in outdoor- events. Ash’s philosophy is this` every dish comes out of the kitchen should be an exceptional occasion`.
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