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Start for FreeDilantha Yapa
Chef @Crowne Plaza® Hotels & Resorts
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WORK HISTORY
Chef @Crowne Plaza® Hotels & Resorts
IE
EDUCATION
Piliyandala central college
general certificate, Accounting
Win-Stone School of Culinary Arts
Cookery
ABOUT DILANTHA YAPA
Experienced professional Chef with a demonstrated history of working in the hospitality industry. Skilled in an Indian cuisine, Italian cuisine,Asian Cuisine, Sri Lankan and continental cuisine in ala carte and theme buffet also responsible for breakfast buffets. professional with Food Safety, HACCP, Culinary Skills, experienced under working busy environments, fast food and strong operations as well. successfully completed culinary and food safety online courses in typsy and lobster ink and as well as e campus in minor international. Also certificated advanced level in Commerce subjects in 2001 from Piliyandala central college and basic cookery course at win stone culinary school in Sri Lanka.
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