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Carlos Javier Marrón Hurtado

Food Safety Manager @Qualtia

Monterrey, MX
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Nov 2024 — Present

Food Safety Manager @Qualtia

MX

Currently responsible for leading the Food Safety function across six business units within the Deli and Dairy divisions at Qualtia Alimentos, ensuring compliance with national and international standards (FSSC COFEPRIS, SADER). • Implement a strong organizational structure that reinforces food safety programs and fosters a preventive, food safety-driven culture across operations. • Lead the strategy and execution of the Listeria monocytogenes control program in Ready-To- Eat (RTE) areas, enhancing product safety and regulatory compliance. • Oversee customer food safety audits, GFSI certification processes, and regulatory inspections with SADER veterinary officers. • Manage sanitation, chemical control, allergen management, and pest control programs, ensuring alignment with global standards and internal policies. • Drive the implementation of in-house laboratories at three manufacturing facilities, enhancing analytical capabilities and operational efficiency. • Develop and empower high-performing teams through targeted training, coaching, and a strong focus on continuous improvement.Passionate about operational excellence, a strong food safety culture, and servant leadership.

EDUCATION

2022 — 2023

Quantic School of Business and Technology

Executive Master's of Business Administration

2005 — 2011

Tecnológico de Monterrey

Bachelor's degree

ABOUT CARLOS JAVIER MARRÓN HURTADO

With over 16 years of experience in the food industry, I am a seasoned and skilled…

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Carlos Javier Marrón Hurtado — Food Safety Manager at Qualtia in Monterrey, MX | Unifers