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Brendon Cheney
Executive Catering Chef @Red Rock Casino Resort & Spa
Las Vegas, NV, US
EMAILS
MOBILE NUMBERS
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WORK HISTORY
Aug 2018 — Present
Executive Catering Chef @Red Rock Casino Resort & Spa
Las Vegas, NV, US
Lead 6 managers and 30 cooks. P&L Accountability. Menu development. Client tastings and consultations. Innovate and enhance catering techniques and experiences.
EDUCATION
N/A
US Navy "A" School
Diploma
N/A
First Coast Technical College
Diploma
SKILLS
Culinary SkillsMenu DevelopmentFoodCateringFine DiningBanquetsFood & BeverageFood ServiceFood SafetyCuisineRestaurantsRecipesRestaurant ManagementCookingSanitationWineFood IndustryHaccpHospitality ManagementPre-Opening
ABOUT BRENDON CHENEY
Executive Chef, 20+ years on the floor managerial experience, mulit-unit, large volume…
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