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Alvaro Hernando Angulo
Us Managing Director @Palacios Alimentación
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WORK HISTORY
Us Managing Director @Palacios Alimentación
Miami, US
Leading Palacios’ business across the US, Mexico, and the Caribbean, with full responsibility for strategy, growth, and operations, including our USDA & SQF certified Miami facility and a team of 48+.Palacios is an international food company with 12 production plants across Spain, the UK, and the US, specializing in chorizo, Spanish omelets, pizza, ready meals, and frozen desserts.I drive profitable growth and national expansion in the US while reinforcing Chorizo Quijote’s market leadership in Florida through our proprietary DSD truck distribution across South and Central Florida.
EDUCATION
Esade
Claves para afrontar y liderar nuevos retos
Cesur
Associate's degree, International Business
Spring Lake High School
Junior High School
Mount Royal Academy
Senior High School
ABOUT ALVARO HERNANDO ANGULO
Food & Beverage executive with 10+ years of experience building and scaling brands across cured meats, Spanish omelets, pizza, biscuits, and desserts. Combines global strategy with hands-on leadership and a strong operator mindset.Currently leading Palacios Alimentación’s US business, with full responsibility for strategy, growth, and operations, including the Miami headquarters, a USDA & SQF certified production facility, and a team of 40+.Driving national expansion and brand growth supported by a proprietary DSD truck distribution network across Florida, connecting products directly with consumers.Previously part of the leadership team that drove Biscuit International’s expansion across the Americas, working with Europe’s leading biscuit group (30+ factories) and playing a key role in launching the US subsidiary for ARLUY Biscuits.With Palacios’ 12 production plants across Spain, England, and the US, brings a global industrial perspective combined with local execution to scale brands, build portfolios, and deliver sustainable, profitable growth.A grounded and versatile leader, passionate about quality food, innovation, and building businesses that connect with consumers worldwide.
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