Sophia Deyden
Trainee @European Food Safety Authority (EFSA)
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WORK HISTORY
Trainee @European Food Safety Authority (EFSA)
Parma, IT
Coordinate management team meetings, including agenda, calendar, document management, and post-meeting materials.Support policy development and business operation structuring.Lead and participate in D&I initiatives, bridging D&I, Management, and Internal Communication.Conduct research and data analysis projects.Review, edit, and write internal communications and facilitate information sessions.
EDUCATION
Rio Salado College
Associate of Arts - AA
University of San Diego
Bachelor of Arts - BA, International Relations and Affairs
Johns Hopkins School of Advanced International Studies (SAIS)
Master of International Affairs (MAIA)
ABOUT SOPHIA DEYDEN
MAIA graduate from Johns Hopkins School of Advanced International Studies in Bologna, Italy. Specialized in international development, renewable energies, and corporate sustainability. Native Spanish and English speaker, with advanced proficiency in French, I am an international relations graduate with a strong background in cross-cultural civic engagement and environmental policy. Desiring to utilize knowledge in organizational management to promote a genuine intersectional conscience. Well-versed in grant writing, risk analysis, community outreach, and fundraising. Eager to learn and expand professional capacities.
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