Ray Kang
Director of Food and Beverage @Rydges Hotels & Resorts
Auckland, NZ
EMAILS
MOBILE NUMBERS
+91 *********19
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WORK HISTORY
Jan 2026 — Present
Director of Food and Beverage @Rydges Hotels & Resorts
Wellington, NZ
EDUCATION
2004 — 2006
PIHMS - Pacific International Hotel Management School, New Plymouth, New Zealand
Advance Diploma, Hotel management
ABOUT RAY KANG
Disciplined and goal oriented professional with proven history of leading successful team of professionals by coaching them to maximize their full potentials. Skilled in building positive cross-functional team with strong learning culture. Capable to make critical decisions for organization during challenges.
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