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Michael Usai
Private Chef @take a chef
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WORK HISTORY
Private Chef @take a chef
IE
I am responsible for the preparation of weekly meals, including breakfast, lunch, and dinner, for four families. My duties involve catering to their individual needs and preferences, as well as adapting recipes to suit their taste. Additionally, I am tasked with providing culinary support for special events and gatherings.
EDUCATION
Liceo Scientifico
Nessuna
ABOUT MICHAEL USAI
Over the years as a chef I have had professional experiences in a range of restaurants and hotels, and have culinary experience in a number of cuisines including Italian, French, Sushi and Thai. I have worked for the past years in Ireland in a variety of roles, and I feel that this has given me the opportunity to learn how to work and adapt to the Irish Food & Beverage Industry. It has also given me the lucky chance to work with very talented Chefs and to participate in events catering to high profile clientele. I am looking forward to achieve my goals in this amazing & passionate business, and to hopefully get the opportunity to prove myself and create amazing dishes.
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