Meriel Bautista
Pastry Chef @Café Momentum Dallas
Carrollton, TX, US
EMAILS
m•••••@cafemomentum.org
MOBILE NUMBERS
+12•••••••74
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WORK HISTORY
Oct 2024 — Present
Pastry Chef @Café Momentum Dallas
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Dallas, TX, US
Teaching and mentoring justice-served juveniles in pastry arts
EDUCATION
N/A
Le Cordon Bleu College of Culinary Arts
Certificate in Pâtisserie & Baking
2012 — 2013
Le Cordon Bleu College of Culinary Arts-Dallas
Certificate of Culinary Arts, Patisserie & Baking
SKILLS
BudgetsPastryMicrosoft OfficeSalesOrganizational DevelopmentEvent PlanningProgram ManagementPowerpointMicrosoft ExcelRetailInventory ManagementCoachingMarketingStrategic PlanningCulinary SkillsProject ManagementBudgetingCustomer ServiceLeadershipSocial MediaEvent ManagementManagementTeam BuildingPublic RelationsTrainingMicrosoft WordTime Management
ABOUT MERIEL BAUTISTA
Restaurant Consultant | Certified Executive Pastry Chef (CEPC) seeking project management opportunities where impeccable leadership and small business ownership skills will add value to a growing team.
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