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Maya Mheidly
F & B Manager in Training (Mit) @Four Seasons
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WORK HISTORY
F & B Manager in Training (Mit) @Four Seasons
Los Angeles County, CA, US
The MIT program is a rotation-based training in managerial roles in different F&B outlet in the hotelThe different departments at the Los Angeles properties are the followingCulina - The Lounge - The Pool & Cabana restaurant - Stewarding - Banquets Culina & The Lounge Culina is an inspiration from the charming coastal towns dotting Italy’s and The Lounge which is vibrant with a selection of contemporary and artistically inspired drinks, paying homage to iconic figures who have shaped the music industry. • Opening and Closing Procedures • Beverage and Dry Storage Requisitions • SOP and Side work checklists • Holiday Brunch\'s planning and execution • Private dining and implementing the BEO • Manage a team of over 50+ employees-Partake in a Michelin star experience dinner with the team led by Chef Rogelio Garcia from Auro Napa Valley Pool & Cabana Restaurant Cabana Restaurant and the Pool is a small getaway of the busy yet beautiful Los Angeles • Opening and Closing Procedures • Beverage and Dry Storage Requisitions • SOP and Side work checklists • Editing and Creating menus • Menu Tasting • Managing team through busy summer days by the pool (Including 4th of July, Memorial Weekend.) • Special activation poolside (Ice cream cart, Amenities, all you can eat tacos, Special Father\'s Day Grill & Smores at Cabana)Banquets An experience of our vibrant urban oasis, offering 9 event Spaces total with events up to +500ppl • Manage all types of events with budgets over Reception, Bridal Showers, Birthdays, Junkets, Corporate events.) • Learn the 3 phases of an event (Pre -During - Post) and how to maximize efficiency within the team in terms of prep for the next events • Understand labor standards and labor meeting and how to schedule for different events correctly • Communication within different departments to maximize productivity (Kitchen, Housekeeping, Concierge, Valet.)
EDUCATION
Saint Joseph University of Beirut
Bachelor's degree
ABOUT MAYA MHEIDLY
A hospitality professional that has studied hospitality management and worked in the industry for years. Trilingual, high communication and customer service skills, also an excellent team player Considered ambitious, goal-oriented, and driven.
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