Markus Bohr
Executive Pastry Chef @Harrods
London, GB
EMAILS
MOBILE NUMBERS
+91 *********19
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WORK HISTORY
Jan 2008 — Present
Executive Pastry Chef @Harrods
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London, GB
Managing day to day operations of Harrods Pastry operations.Project work and feasibility studies on all new F&B concepts within Harrods.Strategic and fiscal responsibilities on all matters concerning Pastry operations, profitability and quality management. Consulting on Harrods International projects.
EDUCATION
1987 — 1987
Meisterschule fuer das Konditorenhandwerk Stuttgart
Master
SKILLS
Pre-OpeningHospitalityRestaurantsHospitality IndustryRestaurant ManagementHotel ManagementFood & BeverageFoodPastryMenu DevelopmentCateringCulinary SkillsCuisineHotelsChefHospitality ManagementManagementRecipesBanquetsFine Dining
ABOUT MARKUS BOHR
Senior Executive Pastry Chef with a demonstrated history of working in the hospitality…
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