Mario Franklin

Chef @Kabanas Restaurante E Bar

A dedicated and results driven person,expertise chef in different gastronomies, who also has experience in the retail and sales sector including management positions. Has previously performed well in roles that require good communication, an appreciation of customer service and an outcomes focus. Positive attitude to training and development, having key skills in different types of gastronomy (Portuguese, African, Caribbean)Awareness of health & safety issues and food and hygiene protocols in the workplaceGood time keeping recordManagement and sales experience