Louis E. Brown

Senior Executive Chef @Compass Group USA

New Orleans, LA, US
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

May 2025 — Present

Senior Executive Chef @Compass Group USA

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Metairie, LA, US

Overseer of 9.2 million in overall food sales for a large healthcare facility. Overseer of 24 employees. From 250 patients feeling 3 times a day, 3 outlets of retail space, catering and VIP for executives cooking.

EDUCATION

2003 — 2007

University of New Orleans

Bachelor's Degre

1999 — 2002

John Ehret Senior High School

High School Diploma

SKILLS

Hospitality IndustryBudgetsFoodEvent PlanningRestaurant ManagementCateringFood ProcessingCulinary SkillsBudgetingFood & BeverageCustomer ServiceChefFood SafetyPowerpointMicrosoft ExcelMicrosoft WordTeam BuildingManaging FinancesHospitality ManagementOperations Management

ABOUT LOUIS E. BROWN

Senior Executive Chef, Compass Group USA, Morrison Healthcare

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