Kendal Roggow
Senior Food Scientist @Cargill
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WORK HISTORY
Senior Food Scientist @Cargill
Prepared Meals - Cooked Ingredients - Extruded Cooked Meat, Diced MeatCargill Innovation Center Engagement Team - Lead
EDUCATION
Tarleton State University
Bachelor of Science - BS, Animal Sciences - Meat and Food Science
Tarleton State University
Master of Science - MS, Animal Science - Meat Science
ABOUT KENDAL ROGGOW
Achiever | Deliberative | Analytical | Responsibility | LearnerI’m a Senior Food Scientist, working within the Value-Added segment on the Prepared Foods team. I specialize in cooked pizza toppings and continuous cook product lines, partnering with cross-functional teams to drive innovation and technical excellence in cooked processed meats. My focus includes developing products that meet evolving customer needs, providing technical thought leadership, and implementing cost-saving solutions. I’m passionate about solving complex formulation challenges, collaborating cross-functionally, and mentoring others in the food science space.
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