Joel Cortez
Director of Restaurant, Bars, & Events @Kimpton Hotels & Restaurants
Signup · Get unlimited contacts
WORK HISTORY
Director of Restaurant, Bars, & Events @Kimpton Hotels & Restaurants
Los Angeles, CA, US
EDUCATION
California State Polytechnic University-Pomona
Bachelor of Business Administration (B.B.A.), Human Resources Management/Personnel Administration, General
SKILLS
ABOUT JOEL CORTEZ
Food and beverage director with 12 years of experience in leadership roles and two decades of industry experience across several areas hospitality, including: hotels, catering venues, nightclubs, bars and restaurants. Properties managed averaging $7 million in revenue and supervising 20 to 85 employees.Core competencies include team management, labor cost management, scheduling, project management, event coordinating, entertainment control, beverage pricing negotiation, purchasing and receiving, budgeting and forecasting, and menu development.
This profile is compiled from publicly available professional sources. Unifers is not affiliated with or endorsed by LinkedIn. Request removal of this profile.