Jasmeen Kaur

Quality Management Specialist @Steritech

Cambridge, ON, CA

Performed over 500 surprise and scheduled food safety audits quarterly across multi-unit restaurant chains, maintaining a 92% corporate compliance rate with federal, provincial, and local health regulations. Identified and resolved 200+ critical non-conformities in sanitation and HACCP procedures, reducing food safety risks by 35%. Collaborated with restaurant managers to implement corrective action plans, leading to a 25% increase in re-audit pass rates. Monitored food holding temperatures and storage practices across 50+ locations, ensuring 100% adherence to time-temperature control standards.Provided on-site training during audits to 200+ kitchen staff, improving food handling practices and reducing repeat violations by 30%. Analyzed audit findings to identify recurring issues and trends, leading to the development of targeted training programs that reduced critical violations by 30% across all restaurant locations. Partnered with regional operations teams to execute corrective action plans, resulting in a 30% reduction in repeat health code violations chain-wide.

Mohawk College

Post Graduate Certificate

Guru Nanak Dev University, Amritsar

Master's degree

Seneca College

Pharmacy Administration and Pharmacy Policy and Regulatory Affairs

Guru Nanak Dev University, Amritsar

Bachelor's degree