Harshit Pingle

Assistant Manager @Carluccio's

Walton-On-Thames, GB

Skilled in managing day-to-day restaurant operations, including inventory control, budgeting, and team leadership. Proficient in software like EPOS for operations and FORTH for payroll and rota planning. Focused on delivering excellent dining experiences, enhancing team performance through training, and resolving disputes professionally. Successfully boosted sales and optimized finances by reducing food waste, streamlining labor, and maintaining quality standards during peak hours—all while adhering to health and safety regulations.

NMIMS Global Access School for Continuing Education

diploma in Project Management

Coventry University

Master's degree

Virtual Voyage College of Media & Entertainment, Art & Design, IT/ITES & Management

Bachelor's degree