Edward Lake
Sr Executive Chef @Restaurant Associates
Trenton, NJ, US
EMAILS
MOBILE NUMBERS
+91 *********19
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WORK HISTORY
Nov 2022 — Present
Sr Executive Chef @Restaurant Associates
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New York, NY, US
EDUCATION
1995 — 1996
The French Culinary Institute
Diploma
ABOUT EDWARD LAKE
Experienced Regional Executive Chef with a successful,demonstrated history of Success and Leadership in Hospitality and Food and Concept Development. Skilled in Catering, Food & Beverage, Hotel Management, Menu, Concept and Design.Proven strong Business Development professional with a diploma focused in Cooking technique and pastry from The French Culinary Institute. Proven expert in concept creation, ideation, execution and concept development.
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