Dariusz Nowoszyński

WORK HISTORY

EDUCATION

ABOUT DARIUSZ NOWOSZYŃSKI

Director of a Hotel with many years of experience on managerial positions of middle and senior management in hotel – catering industry, food technology;Excellent knowledge of the hotel sector and financial rules in operating the facility; Confirmed managerial competences in the area of creating, developing, motivating the team.Responsibility and involvement in the facility management; creativity and flexible approach to the arising problems. Operational management: developing the documents, procedures and business processes for the area managed by himself; identification and recommendation of directions for development on the area managed by himself on the basis of analyzing the strategic plans, market potential and competition activities; Sales/marketing: implementation of business strategies and plans; building long-term relations with Customers and business partners to develop and maintain a high level of cooperation; negotiating the contracts; participating in creating the marketing strategy; Finance/reports/analyses: planning the expenditures; monitoring the facility costs; preparing the financial reports and interim reports weekly, monthly, annual); responsibility for the budget preparation and determination in maintaining the budgetary discipline; Care for a high level of the Customer service, proactive attitude in the process of understanding the customers’ expectations, focus on the Customers’ needs; Change management: experience in building and adapting the organizational structures to the requirements of the business and current or future Customers’ needs, to changes in business environment; experience in the change management processes; Team management: comprehensive team management up to 240 people from different country motivation of employees; implementation, trainings, coaching; care for a good atmosphere in the team the open communication, setting clear goals and creating own authority among the subordinate.