Jeffrey Perin
Executive Sous Chef @Culinary Dropout
Scottsdale, AZ, US
EMAILS
MOBILE NUMBERS
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WORK HISTORY
Nov 2019 — Present
Executive Sous Chef @Culinary Dropout
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EDUCATION
N/A
University of Illinois Urbana-Champaign
BS, Hospitality Administration/Management
SKILLS
Menu CostingCuisineHospitalityGourmetFood Cost ManagementItalian CuisineMenu EngineeringRevenue AnalysisFood Cost AnalysisBanquetsMicrosRecipesChefRestaurantsSeafoodCulinary SkillsFine DiningFood SafetyFood & BeverageCulinary ManagementHospitality IndustrySanitationPre-OpeningHospitality ManagementWineRecipe TestingServe Safe CertifiedFood QualityFood PreparationButcheryCookingRestaurant ManagementHygieneFood ServiceBanquet OperationsNew Restaurant OpeningsMenu DevelopmentServsafeOpentableLabor Control
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