Bob Goldman

Senior Coffee Roaster @Allegro Coffee Company

Became a Certified SCAA Lead Instructor in October 2013.Certified SCAA Subject Matter expert.RoasterGuild Level 1 certified roaster. Working on Level 2 certification.Station Instructor for RP112-Intro to Roasting Concepts and RP120-Intro to Profile Roasting Practices at SCAA EXPO, Seattle, April, 20••••16.Active member the SCAA Roasters Guild and member of Roasters Guild Roasting Pathway Committee. I have written numerous exams for RG Level 1 certification.Roasted on types of machines. Ranging from production size Probats to shop sized Diedrich, San Franciscan, Loring and US Roaster.Familiar with all types of brewing techniques from your V60 pour over and Chemex to Turkish coffee.Roasted a Single Origin Ethiopian Espresso that was selected to be exclusively served at SCAA Symposium, Seattle, April 2014Ethiopian and Rwandan coffee roasted won 2nd and 4th place HarVee awards at Let’s Talk Coffee 2014Helped train Brooklyn Allegro Coffee Roasters (ACR) team on roasting theory and practice. Traveled with training team to assist in location and profile establishment.