Zafar Waseem
General Manager @Osmow's
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WORK HISTORY
General Manager @Osmow's
Cornwall, ON, CA
Efficiently manage day-to-day operations of Osmows ShawarmaCornwall, overseeing maintenance, inventory, and staff management- Ensure seamless functioning of the restaurant by coordinating inventorycontrol, ordering supplies, and managing vendor relationships- Responsible for overseeing staff schedules, payroll, and performanceevaluations, ensuring optimal staffing levels and employee morale- Implement strategic initiatives to enhance operational efficiency,streamline processes, and minimize costs- Proactively address maintenance issues to uphold cleanliness, safetystandards, and a positive dining environment for customers.
EDUCATION
Federal College Islamabad
Bachelor's degree, International Relations and Affairs
Canadian College of Business, Science & Technology
HR, Business Administration and Management, General
Allama Iqbal Open University
Associate of Arts - AA, Political Science and Government
Pips Abbottabad
Intermediate, Social Sciences
ABOUT ZAFAR WASEEM
Experienced General Manager in the hospitality and food industry with a passion for customer service, sales, and problem-solving. Known for building strong customer relationships and leading efficient, solution-driven teams. My global exposure—speaking at youth empowerment and international relations panels in the USA and Nepal—enhances my ability to connect with diverse audiences. I thrive in dynamic environments focused on service excellence and team growth.
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