Zachary Tyndall

Product development/ R&D Food technology. Cultivated meat Specialist

Role
Product Development & Culinary Manager at Mission Barns
Location
Alameda, CA, US
LinkedIn followers
500 followers

About Zachary Tyndall

experienced Product developer in novel foods including plant based eggs, plant based emulsions, and cell cultured meat. I launched the first cell cultivated meat to the public in Singapore with GOOD meat! highly experienced in the cell cultured meat sector as an innovator and inventor.

Experience

  1. Product Development & Culinary Manager

    Mission Barns

    Apr 2025 — Present · San Francisco, CA, US

Education

  • The Art Institute of Charleston

    Associate of Arts (AA), Culinary Arts/Chef Training

    2009 — 2011

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