Yalla Sivakumar
Chef at The Oberoi Vanyavilas Wildlife Resort, Ranthambore
- Role
- Commis Chef at Oberoi Hotels & Resorts
- Location
- Hyderabad, TG, IN
- LinkedIn followers
- 500 followers
Experience
Commis Chef
Aug 2024 — Present · Sawai Madhopur, IN
As a skilled culinary professional with over 2.5 years of experience in the continental department, I specialize in crafting diverse European dishes with a focus on quality, presentation, and guest satisfaction. My expertise includes preparing a wide range of continental cuisines, maintaining high standards in food safety and hygiene, and collaborating with kitchen teams to deliver exceptional dining experiences. I am passionate about continuously learning new techniques and refining my skills to meet the evolving trends in the culinary world
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