Xavier E. Ardon
Sous Chef
- Role
- Interim Executive Sous Chef at Belmont Village Senior Living
- Location
- Dallas, TX, US
- LinkedIn followers
- 500 followers
About Xavier E. Ardon
Accomplished Chef with over 19 years of experience in both front and back of house…
Experience
Interim Executive Sous Chef
Jan 2025 — Present · US
Supervise 10 cooks and 5 dishwashers, delegating tasks to meet daily production goals.Assist Executive Chef with menu planning, food ordering, and event execution.Develop daily specials, desserts, and plating presentations.Coach and mentor staff to ensure consistency in taste, quality, and sanitation standards.Improved scheduling efficiency to reduce overtime and labor costs
Education
Dallas College
Associate's degree
2011 — 2013
El centro college
Associate of Arts and Sciences - AAS
2011 — 2013
Dallas College
Associate of Arts - AA
2005 — 2011
Skills
- Leadership
- Management
- Team Building
- Hospitality
- Food
- Menu Development
- Teamwork
- Spanish
- Leadership Development
- Event Planning
- Food & Beverage
- Customer Service
- Hazard Analysis and Critical Control Points (Haccp)
- Time Management
- Catering
- Cooking
- Hospitality Industry
- Culinary Skills
- Training
- Food Safety
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