William Tomison

Executive Chef at Royal Park Hotel

Role
Executive Chef at Royal Park Hotel
Location
Clinton Township, MI, US
LinkedIn followers
500 followers

About William Tomison

Over thirty years of culinary experience. Culinary school graduate. Fifteen years of…

Experience

  1. Executive Chef

    Royal Park Hotel

    May 2024 — Present · Rochester Hills, MI, US

Skills

  • Cuisine
  • Food & Beverage
  • Parties
  • Hotels
  • Hiring
  • Food Cost Management
  • Recipe Testing
  • Purchasing
  • Food
  • Hospitality
  • Culinary Management
  • Training
  • Culinary Skills
  • Sauces
  • F
  • Food Preparation
  • Banquets
  • Butchery
  • Food Service
  • Menu Development
  • Sanitation
  • Hotel Management
  • Restaurant Management
  • Seafood
  • Problem Solving
  • Cost Control
  • Food Industry
  • Chef
  • Food Safety
  • Menu Engineering
  • Hospitality Management
  • Cooking
  • Hospitality Industry
  • Recipes
  • Labor Control
  • Restaurants
  • Fine Dining

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William Tomison — Executive Chef at Royal Park Hotel in Clinton Township, MI, US | Unifers