Viswamitra Vellanki

Executive Chef @Sodexo

Hyderabad, TG, IN
MOBILE NUMBERS
+91 *********19

Signup · Get unlimited contacts

WORK HISTORY

Nov 2024 — Present

Executive Chef @Sodexo

View department →

Hyderabad, IN

EDUCATION

2004 — 2005

International Institute of Hotel Management

Diploma in Hotel Management & Catering Technology

1996 — 2002

Chinmaya High School

Secondary School Certificate

2014 — 2016

Symbiois Centre for Distance Learning

Master of Business Administration (M.B.A.)

1991 — 1995

Kennedy English Medium School

2 Class

2002 — 2004

Ratna Junior College

Intermediete

2005 — 2008

Culinary Academy Of India

Bachelor of Catering Technology & Culinary Arts

1995 — 1996

National High School

Third Grade

SKILLS

BakeryFine DiningMicrosOpening HotelsFood PreparationChefMediterraneanRecipesItalian CuisineFood & BeveragePre-OpeningMenu EngineeringHotel ManagementCookingBanquet OperationsHospitality IndustryRevenue AnalysisRestaurantsMediterranean CuisineBanquetsButcheryCuisineHygieneCateringFoodPastryCulinary SkillsHotelsRestaurant ManagementFood QualityMenu CostingHospitality ManagementMenu DevelopmentSanitationHospitality

ABOUT VISWAMITRA VELLANKI

Chef with an experience in Pre opening hotels, Fine dining, All day dining, In Room…

This profile is compiled from publicly available professional sources. Unifers is not affiliated with or endorsed by LinkedIn. Request removal of this profile.

Viswamitra Vellanki — Executive Chef at Sodexo in Hyderabad, TG, IN | Unifers