Virender the Nose Rose
Artisan Food Maker the Lady Bay Pop up Cafe @Lady Bay Pop Up Cafe
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WORK HISTORY
Artisan Food Maker the Lady Bay Pop up Cafe @Lady Bay Pop Up Cafe
Nottingham City, GB
Inspired by my childhood love of home-cooked food the cafe makes chilled & frozen dinners, jams, chutneys & marmalades with exotic additions, snacks, puddings, baked goods & drinks that are on trend, and gloriously interesting with the ambition to excite customers through innovation. I pop up with my food stand in vineyards, farms, pubs, delis and artisan markets throughout Nottinghamshire aswell as private catering events.Recognised by Rushcliffe Council as a business that’s committed to sustainability and minimising waste, all my food is sold in thoughtful environmentally conscious packaging. Recommended by the Great Food Club which signposts visitors to the best places to eat in the East Midlands & commended at the Dalemain International marmalade awards. The cafe has a 5 hygiene rating with Rushcliffe borough council
EDUCATION
Exeter University
Bachelor of Science (BSc), Chemistry
ABOUT VIRENDER THE NOSE ROSE
I\'d aspired to work in the food industry from my early teens, and got my first lucky…
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