Vincenzo Acquafredda
Lawyer @Trevisan & Cuonzo
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WORK HISTORY
Lawyer @Trevisan & Cuonzo
EDUCATION
Università degli Studi di Bari
Juris Doctor (J.D.)
MIP Politecnico di Milano
Master's Degree
SKILLS
ABOUT VINCENZO ACQUAFREDDA
Vincenzo has an excellent understanding of intellectual property law, agri-food law and corporate law. In the field of IP & AgTech he is recognised for his expertise in plant variety protection and enforcement of plant breeders’ rights, providing advice and representation to national and international clients. He joined the firm in 2005 having trained previously with another firm having specialised in intellectual property and corporate law. Vincenzo is Professor of IP law at University LUM - Jean Monnet and he teaches on the Masters in Law at Il Sole 24 Ore Business School where he lectures on intellectual property and law of contracts. Vincenzo is member of AIPPI and CIOPORAVincenzo\'s professional experience includes• Plant variety law, representing and advising italian and foreign companies in several disputes.• Patent infringement, unfair competition and misrepresentation in advertising, representing market leader in window components.• Food labelling and marketing rights advice for Italian food producers.• Joint venture contracts, exclusive licenses for Italian brands in the mechanical industry.• Merger and acquisitions for an Italian bottled wine producer.• Trademark infringement and unfair competition online, representation and advice for a company in Panama.Publications Proprietà Industriale, Intellettuale e IT, Trevisan & Cuonzo Avvocati, Kluwer, 2013 Domini Internet, liberi ma “confusi”, 1 luglio 2012 Corriere delle Comunicazioni Il nuovo diritto Industriale, Il Sole 24Ore, 2005 (commento agli articoli 1, 2 e 6) Pubblicità comparativa e illecito concorrenziale per denigrazione, in Il Diritto Industriale, Kluwer, 2004
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