Vik Katoch

Role
Executive Chef at Hilton
Location
Dallas-Fort Worth, TX, US
LinkedIn followers
500 followers

About Vik Katoch

Well rounded chef with 32 years’ experience in various Leadership roles. Consistently…

Experience

  1. Executive Chef

    Hilton

    Sep 2008 — Present

    The one and only 2 waldorf hotels in the world.\\\\nResponsible for the Culinary operations of the Up scale Steak house, featuring Dry Age Meats & floridian Seafood, Where Who is who is a norm

Education

  • INSTITUTE OF HOTEL MANAGEMENT, CATERING TECHNOLOGY & APPLIED NUTRITION

    2, Culinary Arts/Chef Training

  • Texas A&M University

    Animal Sciences Course - Texas Beef Council, Educational Assessment, Testing, and Measurement

  • National Restaurant Association

    Managers Certification, Food safety & Hygine Sanitation

  • Centers for Diseases Control and Prevention

    Diploma , USPHS publics service

  • Johnson & Wales University

    Culinary Course, Culinary Managment

  • Indira Gandhi National Open University

    Bachelor of Arts - BA

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Vik Katoch — Executive Chef at Hilton in Dallas-Fort Worth, TX, US | Unifers