Viekash Sinha

Food Industry Production Manager 🍩 | Lean Manufacturing | HACCP | NPD | Quality Assurance πŸš€

Role
Production Manager at Dunkin
Location
New Delhi, DL, IN
LinkedIn followers
500 followers

About Viekash Sinha

Experienced Production & Operations Manager with over 10 years of proven success in the food processing and FMCG industry across India and the Gulf region. I specialize in driving operational excellence through lean manufacturing, food safety compliance, and continuous improvement initiatives in large-scale production environments.Throughout my career, I’ve led end-to-end manufacturing operations β€” from production planning, process optimization, and cost control to quality assurance, regulatory compliance, and team leadership. My experience spans multiple product categories including bakery, confectionery, sauces, noodles, dips, and ready-to-eat foods, working with reputed brands such as Dunkin’ (Transind Galarari Co. LLC), Master Chow, and Veeba Foods. With a strong foundation in ISO HACCP, GMP, GHP, and FSSC systems, I’ve consistently ensured audit-ready operations with zero major non-conformities. As a Six Sigma Green Belt and FSSC Internal Auditor, I bring a structured, data-driven approach to solving complex manufacturing challenges, improving yields, and enhancing product quality. Key Strengths & Expertise- Production & Operations Management- Lean Manufacturing | Six Sigma | TPM | Kaizen | 5S- Food Safety & Quality Management (ISO HACCP, GMP, GHP)- Process Optimization & Cost Reduction- Yield Improvement & Resource Efficiency- ERP Systems: Microsoft Dynamics NAV, DYTEL, SCMM TORQUS- New Product Development (NPD) & Recipe Optimization- Regulatory Compliance & Audit Preparedness- Cross-functional Collaboration & Supply Chain Coordination- Workforce Management, Training & Leadership (70+ employees) Known for my hands-on leadership style, I focus on building cohesive teams that prioritize safety, quality, and productivity. I take pride in implementing systems that not only meet compliance standards but also deliver measurable business impact β€” from reducing wastage and cycle times to launching new SKUs successfully.I’m passionate about combining strategic thinking with on-ground execution to drive sustainable growth, operational efficiency, and innovation in food manufacturing. Currently based in Doha, Qatar, and open to global opportunities in production, plant operations, or food manufacturing management roles where I can continue contributing to process excellence and organizational success.

Experience

  1. Production Manager

    Dunkin

    Dec 2023 β€” Present Β· Doha, QA

    Spearhead end-to-end food production operations for donut manufacturing, encompassing production planning, scheduling, inventory management, and staffing to achieve 100% on-time delivery targets- Lead, train, and mentor a diverse team of 50+ employees, fostering a high-performance culture centered on safety, compliance, and continuous improvement- Collaborate with the R&D team on new product development and recipe optimization, contributing to the successful launch of 3+ new SKUs in 2024- Conduct monthly internal audits and support third-party and regulatory audits, ensuring continuous alignment with food safety, operational, and financial compliance requirements- Achieved a 12% reduction in raw material wastage through process standardization, yield monitoring, and continuous improvement programs. Ensure full compliance with ISO FSSC HACCP, GMP, and GHP standards, maintaining a record of zero major non-conformities during internal and external audits- Implement Root Cause Analysis (RCA) and Corrective & Preventive Actions (CAPA) to reduce non-conformities and strengthen quality assurance (QA) systems- Lead Lean Manufacturing, Six Sigma, Kaizen, TPM, and 5S initiatives to streamline production processes, minimize downtime, and enhance operational efficiency- Oversee production budgeting and cost control, aligning with financial objectives and ensuring optimal use of manpower and materials. Support financial audits (quarterly, half-yearly, and annual) with complete accuracy and timeliness, ensuring full regulatory compliance and transparency in reporting- Conduct regular training on HACCP principles, GMP practices, and lean methodologies to upskill the workforce and improve operational efficiency- Partner with procurement, supply chain, and quality teams to ensure material availability, timely order fulfillment, and optimal production flow- Coordinate with engineering and maintenance teams to minimize downtime.

Education

  • Jamuni lal college hajipur

    Bachelor of Applied Science (B.A.Sc.), Chemistry

    2011 β€” 2014

  • Goni high school

    Science, Science

  • Suresh Gyan Vihar University

    Master of Business Administration - MBA, Operation and production manegement

    2018 β€” 2020

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Viekash Sinha β€” Production Manager at Dunkin in New Delhi, DL, IN | Unifers