Vijendra Singh Mertiya

Regional Director of Culinary @Nile Hotel Management Company

Jaipur, RJ, IN
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Jul 2020 — Present

Regional Director of Culinary @Nile Hotel Management Company

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Gujarat, IN

EDUCATION

1992 — 1994

Institute of Hotel Management, Jaipur

Diploma in Food Production , Food Production

1998 — 2000

CSM Institute of Management, Pune

Master In Business Administration , Hospitality Administration/Management

1987 — 1991

Mayoor Chopasni School - India

Class 12th , Science Mathematics

ABOUT VIJENDRA SINGH MERTIYA

Executive Chef with 15 years of international & Indian Regional cuisine experience…

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Vijendra Singh Mertiya — Regional Director of Culinary at Nile Hotel Management Company in Jaipur, RJ, IN | Unifers