Victor Figallo

Role
Pompeian at Abbott
Location
Lynchburg, VA, US
LinkedIn followers
500 followers
Healthcare & Human ServicesView LinkedIn profile

About Victor Figallo

Experienced Quality and Food Safety Leader with 20 years of leadership in the food…

Experience

  1. Pompeian

    Abbott

    Present

Education

  • Universidad Nacional Agraria La Molina

    Bachelor of Science - Food Science, Food Science, Food Technology, Food Engineering

    1986 — 1990

  • University of Maryland

    Master of Science, Food Science

    2001 — 2003

  • Centro Tecnológico ITENE

    Master in Packaging Technology and Design, Packaging Material Composition, Development and Design, Sustainability, Equipment

  • Universidad Nacional Agraria La Molina

    Engineer in Food Industry, Food Engineering

    2000 — 2001

Skills

  • Pareto Analysis
  • Food Microbiology
  • Food Safety Management System
  • Ingredients
  • Food
  • Quality Systems
  • Pivot Tables
  • Spc
  • Food Processing
  • Brc
  • Meat
  • Sanitation
  • Microsoft Excel
  • Quality Assurance
  • Food Industry
  • 5 Why
  • Excel
  • Gfsi
  • Root Cause Analysis
  • Control Charts
  • Quality Management
  • Haccp
  • Green Belt
  • Microbiology
  • Food Quality
  • Quality System
  • Food Manufacturing
  • Word
  • Food Safety
  • Food Science
  • Visio
  • Microsoft Office
  • Quality Control
  • Iso 22000
  • Gmp
  • Outlook
  • Vegetables
  • Six Sigma
  • Sensory Evaluation
  • Usda

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Victor Figallo — Pompeian at Abbott in Lynchburg, VA, US | Unifers