Vic Clinco
Hot Sauce Brand Ambassador,Owner of the Largest Privately Owned Hot Sauce Collection inthe World & Contributing Writer.
- Role
- Culinary at 四季酒店
- Location
- Phoenix, AZ, US
- LinkedIn followers
- 500 followers
About Vic Clinco
Vic Clinco is the proud owner and propreitor of the largest privately owned Hot Sauce Collection in the world.\"The Collection\" is closing in on unique, unopened, factory sealed, different bottles from all over the world. This museum, shrine, and homage to the industry is in the living room and is the center piece of his family\'s home. It is by far the largest collection of it\'s kind by a true collector and lover of hot and spicy foods on the planet. Recent Arizona Culinary Institute graduate currently honing his culinary skills at the Four Seasons at Troon North in North Scottsdale, Arizona working in many exciting facets of this premier resort, excelling in the food service aspects. Contributing writer for Chile Pepper Magazine with a reoccurring article called Sauce and Tell. It is an educational and informative article about the ins and outs of hot sauce. Where to buy, what to look for, what to pair it with, and so much more. It also provides easy to make recipes using hot sauce and chile peppers from some of the best hot sauce makers in the world. Traveling the hot sauce and spicy food show circuit helping administer pain for CaJohn\'s Fiery Foods at their \"Execution Station\" as The Executioner, Vic conducts a hot sauce challenge pitting willing participants/victims against some of the hottest sauces CaJohn\'s produces. Winning victims get cool swag and bragging rights.
Experience
Culinary
Apr 2012 — Present · N. Scottsdale, AZ, US
Working in many facets of the resort. Experience in Banquets, Garde Manger, Pantry, Grill, and the resort restaurants and special events. Also had the pleasure of developing the Vic\'s 5 Hot Sauce for our flagship dining spot, Proof Canteen.
Education
Arizona Culinary Institute
Culinary Arts and Related Services
2011 — 2012
Skills
- Culinary Skills
- Menu Costing
- Recipe Development
- Hot Sauce
- P&L Management
- Food Preparation
- Food
- Creative Writing
- Food Styling
- Team Building
- Hospitality
- Servsafe
- Recipe Testing
- Writing
- Leadership
- Food & Beverage
- Fine Dining
- Banquets
- Hospitality Industry
- Chef
- Haccp
- Dinners
- Retail
- Hospitality Management
- Food Industry
- P&L Responsibility
- Baking
- Catering
- Food Safety
- Resorts
- Inventory Management
- Menu Development
- Hotels
- Pastry
- Cooking
- Adobe Creative Suite
- Recipes
- Customer Service
- Bartending
- Gourmet
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