Tonya Solley

About Tonya Solley

I’m passionate about helping restaurants run smarter, not harder.After 15+ years leading multi-unit restaurant operations, I’ve seen how the right technology—and the right training—can completely transform a team’s confidence, efficiency, and results. I love building programs that make technology approachable, whether it’s rolling out Toast POS or helping new managers master systems that simplify their day-to-day.My background includes multi-brand leadership, onboarding new tech, process design, and developing strong, high-performing teams. I thrive on collaboration and love turning complex workflows into easy systems that make people’s lives better.Open to remote roles in Customer Success, Training, Implementation, or Operations Enablement, especially with restaurant-tech innovators like Toast, Restaurant365, or similar SaaS companies.

Experience

1. Brand Manager

   New Catering Connections

   Jan 2026 — Present

   A dynamic, client-facing operations role responsible for managing end-to-end brand and program execution. Serves as the primary point of contact for clients, overseeing communication, onboarding, and order fulfillment while ensuring seamless workflows and operational excellence. Partners closely with internal teams and program leads to drive sales execution, monitor performance, and resolve issues efficiently. Coaches and supports subject-matter experts through feedback, recognition, and ongoing development, while maintaining high standards for customer experience, accuracy, and brand alignment.

Education

• Hair Dynamics Education Center

  Cosmetology