Tony Hart

General Manager Hotel Indigo Adelaide Markets @IHG Hotels & Resorts

East Perth, AU
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Mar 2026 — Present

General Manager Hotel Indigo Adelaide Markets @IHG Hotels & Resorts

Adelaide, AU

EDUCATION

1994 — 1994

TAFE SA

Patisserie

SKILLS

Food & BeverageGourmetPre-OpeningHotelsMenu DevelopmentSanitationCulinary SkillsNew Restaurant OpeningsHotel ManagementFood Cost ManagementBanquet OperationsManagementOpening HotelsChefMediterraneanRecipesItalian CuisineRestaurantsMediterranean CuisineFood Cost AnalysisFood PreparationHospitality ManagementRecipe TestingFood SafetyResortsCateringRevenue AnalysisBanquetsFine DiningCuisineHygieneCookingHospitality IndustryPre-Opening ExperienceMenu EngineeringBudgetsFoodPastryEvent ManagementFood Quality

ABOUT TONY HART

A highly focused & competitive hospitality industry manager with over 30 years of managerial experience related to five-star deluxe Hotels, fine dining restaurants, casual dining & large-volume catering. Ambitious with a high level of drive; competent, resourceful & innovative with critical thinking; excellent work ethic, strong self-discipline, dedicated to developing & motivating a large team of employees. Excellent leadership & organizational skills in, minimizing, company expenses, revenue management & profit maximization, F&B budgeting & forecasting, customer relations, menu planning and administration.Effective coordination & management of all hotel activities.

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Tony Hart — General Manager Hotel Indigo Adelaide Markets at IHG Hotels & Resorts in East Perth, AU | Unifers