Tony Curran
Technical Sales Manager @Foodmaker Ltd
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WORK HISTORY
Technical Sales Manager @Foodmaker Ltd
Corby, GB
As Technical Sales Manager at Foodmaker, I work directly with food manufacturers, processors, and developers to deliver tailored dry seasoning solutions that are proven, high-quality, and future-focused.With access to our Grade AA BRC-accredited blending sites in Corby and East Kilbride, and the expertise of our skilled NPD team, I help businesses develop standout products—from meat and poultry seasonings to plant-based and sauce blends. We also offer full allergen testing and can meet strict requirements including Gluten-Free.What I bring to your business:A hands-on, consultative approachSupport for product development and innovationFast, reliable access to solutions – backed by next- or two-day deliveryMarket insights and flavour trend forecasting to help you stay aheadAs part of the wider Scobie & Junor Group, I can also connect you with:Flexible packaging and production aidsDirect-to-retail sachet and sauce productionMachinery, meat netting, and moreGroup-wide buying power and dual-site manufacturing for added supply securityIf you\'re looking for a knowledgeable, straight-talking partner to support growth, improve efficiency, and deliver solutions that work—I’d love to hear from you.
EDUCATION
Leeds City College
Catering
ABOUT TONY CURRAN
With over 20 years of experience supporting meat processors, bakeries, and catering businesses across the UK, I know the food industry inside out. I’m not just a Technical Sales Manager – I’m a qualified chef with a HACCP & Food Safety Level 2 certification and a practical understanding of what it takes to keep a busy food operation running smoothly.Whether you\'re producing at scale or serving customers face-to-face, I understand the pressures you face. My job is to make yours easier – by helping you find the right products, reduce waste, improve efficiency, and stay ahead of the competition.At Foodmaker Ltd, I deliver Grade AA BRC-accredited bespoke seasoning blends that meet the evolving demands of the modern market. I work closely with every customer to deliver not just what they want, but what they need to grow – with reliable service, honest advice, and long-term support. I\'m also passionate about promoting sustainability within the food sector, helping businesses make smarter choices that support both profitability and the planet.If you\'re looking for a partner who combines hands-on kitchen knowledge, commercial insight, and a real passion for the food sector – let\'s chat. I’d love to hear how I can help your business thrive.
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