Tom French
Assistant Vice President of Business Intelligence @Seaboard Foods
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WORK HISTORY
Assistant Vice President of Business Intelligence @Seaboard Foods
Merriam, KS, US
Work with business leadership to set strategic direction and aid in developing long-term projections-Lead and collaborate on cross functional projects between Sales, Operations, Product Management, Supply Chain and Continuous Improvement-Utilize business intelligence and experience to develop goals and objectives that maximize profitability across the enterprise-Implement and monitor strategic risk management pricing policy to mitigate risk and ensure profitability-Establish and maintain accurate standards for labor, yields and other costs-Mentor, coach and guide a team of analysts.
EDUCATION
The University of Kansas
Accounting
University of Kansas - Graduate School of Business
Masters, Accounting
SKILLS
ABOUT TOM FRENCH
Assistant Vice President of Business Intelligence at Seaboard Foods
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