Todd Stein
Culinary Director @Ballyhoo Hospitality
Chicago, IL, US
EMAILS
MOBILE NUMBERS
+91 *********19
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WORK HISTORY
Aug 2022 — Present
Culinary Director @Ballyhoo Hospitality
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EDUCATION
1994 — 1996
Kendall College
Associate of Arts and Sciences (AAS), Culinary Arts/Chef Training
ABOUT TODD STEIN
Experienced Culinary Director with a demonstrated history of working in the food & beverages industry. Strong operations professional skilled in Cooking, Food Preparation, Labor Control, and Menu Costing. Beverage program development and service knowledgeable.
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